The great variety of Italian flatbread we produce has made us a leader in the fresh products sector, and for one year now we have also offered varieties with a long shelf life.
The quality of our products is a result of our choice of the best ingredients available on the market.
Our “mania” for achieving top quality while continuing to offer a competitive price with flexible, efficient distribution has made us the leaders in this growing sector in Italy and abroad.
82% of the market in Romagna – the Italian region that is the homeland of flatbread – prefers our flatbread!
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